Room Service Cook II - Lifespan

Providence, RI 02903

Posted: 08/01/2018 Industry: Food Service Job Number: 1008

Skills for Rhode Island’ s Future is recruiting candidates for Lifespan.  Please read more about Skills for Rhode Island’ s Future at the end of this job description. 

COMPANY NAME:  Lifespan

JOB TITLE:   Room Service Cook II

LOCATION: Rhode Island Hospital

HOURS:  Full Time, Night and Rotating shifts available

Key Responsibilities:
  • Under the general supervision of the Executive Chef and Production Manager, according to established recipes and procedures, prepare, season, and cook food for hospital patients and the cafeteria
  • Responsible for maintaining established standards of quality food production
  • Prepare main menu entrees, such as meats, sauces, gravies, etc.
  • Assist in cooking menu entrees, salads, cold plates, etc.
  • Cook food in batches and to order as tickets are presented throughout the day during service

Successful candidates will have:
  • High school diploma, required; Associates degree in Culinary Arts preferred
  • Certified Food Safety Managers License (RI DOH)

HOW TO APPLY   

For more information and a full job description, please visit Skills for Rhode Island’ s Future website at  www.skillsforri.com/jobs.  Applicants interested in this position will be screened by Skills for Rhode Island’ s Future and Lifespan will make the final hiring decisions. 

WHY APPLY THROUGH SKILLS FOR RHODE ISLAND’ S FUTURE

Our mission is focused on supporting unemployed and underemployed job seekers. Our goal is to get you back to work.  Skills for Rhode Island’ s Future’ s team will guide  and provide you with support  throughout the hiring process.

Skills for Rhode Island’ s Future has agreements with employers to recruit talent like you, making us a resource to get the unemployed and underemployed job seeker back to work.

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